Meet CAFS Alumni
Visit their profiles at the Vermont Law and Graduate School blog to learn more about how some of our alumni are putting their food and agricultural law and policy expertise to use.
McKenna Hayes MFALP'16 »
One of the first students to enroll in the Master of Food and Agricultural Law and Policy degree at VLGS, McKenna Hayes MFALP’16 is now Food Hub Director at Food Connects, a nonprofit delivering local food, educational programs, and consulting services to the local Vermont food system. More »
Esther Akwii LLM'20 »
While earning her LLM through a fellowship at the Center for Agriculture and Food Systems, Esther Akwii LLM'20 helped pilot a range of projects in partnership with organizations across the US. She went on to work with the Harvard Food Law and Policy Clinic, and is now a Legal Researcher at the Columbia Center for Sustainable Investment. More »
Alyssa Hartman MFALP'19 »
As the Executive Director of the Artisan Grain Collaborative, this VLGS alumna channels her Master’s in Food and Agricultural Law and Policy to bolster staple crop supply chains in the Upper Midwest. More »
Our alumni have gone on to work for...
